Stir in rosemary and black pepper; transfer mixture to a slow cooker. Snap a photo of your Crock-Pot butternut squash soup and maybe even a video of the beautiful people you feed it to. My brother made this and it was delicious. Return … I highly recommend it. Total: 8 hrs … of red wine vinegar. We cannot say enough good things about butternut squash. Create an account to easily save your favorite projects and tutorials. You have a dairy-free, vegetarian, vegan, and gluten-free dinner. Butternut squash sweet potato soup and butternut squash carrot soup are two delicious twists on my list to try this fall. Option 1: Let the butternut squash thaw in the refrigerator overnight and lightly pat it dry. Cook: 8 hrs. I added fresh chopped sage and salted roasted pumpkin seeds for garnish. Whether you are looking for a healthy slow cooker recipe to make for lunch or dinner this week, butternut squash recipes to use up the plethora of squash in your pantry, or an oven-free dish for your holiday spread, this easy butternut squash soup recipe is just the loving spoonful you need. Perfect balance. The last step (and this might seem a little weird but it really balances things out) is to add 1 Tbsp. Lightly coat a 4-quart or larger slow cooker with nonstick spray. Thank you for sharing this kind review! Add some cooking liquids and some spices. I did roast the squash whole in the oven for about 1/2 the time (30 min.) The BEST butternut squash soup recipe! Slow-Cooker Butter Chicken; Slow Cooker Swimming Rama; Slow Cooker Chicken Pumpkin Curry; Slow-Cooker Butternut Squash Soup. https://crockpotladies.com/recipe/crockpot-butternut-squash-soup instant pot: add everything but the heavy cream and cook on manual (high pressure) for 30 minutes. I’m putting some in the freezer, too, to enjoy in a couple weeks. Then, cook the onion in a saucepan on the skillet until softened and fragrant. This cozy butternut squash soup was the first real meal I cooked in our kitchen. Add the squash and onion to a crockpot. Slow Cooker Butternut Squash Soup. Thank you! Made with few … And he was totally right! I love to know what you are making! Rave reviews! Add ¾ cup coconut milk. Stir in coconut milk and nutmeg. Whole family loved it. Make it the morning, and dinner is practically ready for you when you get home. Place bouillon cubes in a slow cooker. #winning. If you’d like the soup thinner, add additional coconut milk until your desired consistency is reached. If using a blender or food processor, be extremely careful not to fill it too much, as hot soup likes to splatter. Made with fresh squash, apples, carrots, and onions – … We like making this on Sunday and packing it up in mason jars to enjoy for lunch throughout the week. A dollop of Greek yogurt or toasted pumpkin seeds are both positively delish and add extra protein too. Cook and stir onions in hot oil until softened, 5 to 10 minutes. You may be able to find more information about this and similar content at piano.io, 54 Killer Sweet Potato Recipes To Make This Fall, Why This Thanksgiving Could Actually Be Good, Thanksgiving Cupcakes For When You're Sick of Pie, 33 Seriously Delicious Vegan Thanksgiving Recipes, From-Scratch Healthy Green Bean Casserole. Start with a couple bags of frozen butternut squash cubes — no need to exert the energy to peel and slice a whole butternut squash here— and just toss ’em in the crock pot. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. This crockpot butternut squash soup recipe by Kristin at Mini Slice of farm on YouTube is made with fresh ingredients and naturally rich in flavor. In a large slow cooker, combine butternut squash, onion, carrot, garlic, thyme, and sage. Sprinkle the curry powder, cinnamon, and all-spice on top and season with salt and black … It’s packed with healthy ingredients and the cooking method is foolproof! Crockpot Butternut Squash Soup. large butternut squash, peeled and cut into large cubes (about 8 cups), Our New Cookie Tins Are The Sweetest Gift, The 50 Most Iconic Holiday Cookies In America, FYI, This Sam's Club Wine Calendar Is On Sale, Dolly Parton Wears High Heels While Cooking. It's slow cooked to extract the best flavor! Add the coconut milk and puree the soup. 0 from 0 votes. C. Gluten free. Cook the onions until softened, then add them to the crockpot. Pop on the lid and and then spend your day watching football or putting up the Christmas tree or Black Friday shopping –or taking a well-deserved nap— while the soup cooks. Cover and cook until squash is very tender, on low for 8 hours or on high for 4 hours. I also host Easter’s at my home and everyone always asks me for the recipe. 6 cups butternut squash, peeled and diced into 1-inch cubes; 1 cup red onion, peeled and diced (white or yellow onion is fine too); 3 lemongrass stalks, 4 to 6 inches each, sliced in half … Simply peel the butternut squash, cut into 4s and scoop out the seeds. Apple Butter Turkey Cheddar Grilled Cheese. It’s so easy to make especially if you’re using your crockpot. Tag us on Instagram using @themodernproper and #themodernproper. Soup is one of the best things to make in advanced. VERY. Make it curried butternut squash soup. My whole family loves this soup with dinner as well. Lauren Miyashiro is the Food Director for Delish.com. Allow to cook on high for 3-4 hours or low 6-8 hours until all the vegetables are completely tender. Chop your butternut squash into 1-inch chunks before adding them to the crockpot. Cut into ¾-inch cubes, and transfer the cubes to the slow cooker. This is 100% unnecessary. Taste and adjust seasonings as desired. Slow-Cooker Butternut Squash Soup Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. chopped into ¼- to ½-inch dice (about 1 ½ cups total), cored and roughly diced, no need to peel (I like using a mix of sweet apples, such as McIntosh or Golden Delicious, and tart, such as Granny Smith or Cortland), low-sodium vegetable broth or low-sodium chicken broth, use white for a slightly milder taste and if, for presentation purposes, you don’t want the black specks in the soup), (may use up to 1 ½ cups from one 14-ounce can), Coconut cream, coconut yogurt (for dairy free), or regular nonfat Greek yogurt (if dairy free isn’t a priority). But if you have some extra time, sautéing the onion, carrots, garlic, and herbs will take this soup the next level. Butternut squash soup is popular in the Fall, and now you can make it anytime of the year with this recipe. back to the butternut squash soup. This recipe uses the Crockpot to tenderize the squash and achieve great depth of flavor with the other ingredients. It’s so easy, it’s almost laughable. Written by. Thank you for sharing this kind review! I’ve never had Panera bread’s butternut squash soup, but this might be better than the original because it’s cheaper. Crockpot Roasted Butternut Squash Soup Slow Cooker Roasted Butternut Squash Soup makes for a nice dinner entree that is healthy and light but still satisfyingly delicious. Instructions. Time-saving recipes that everyone will LOVE. Notify me of replies to my comment via email. Print Pin. Remove herb sprigs and use an immersion blender to blend soup until smooth. SO good. Disclosure & Privacy Policy. Prep: 10 mins. It’s hard to believe, but we just crossed the one year mark in our new home (where does the time go?)! This Crockpot Butternut Squash Soup delivers the traditional cozy, soothing warmth that you hope for when you find yourself craving butternut squash soup, along with a few fresh additions that keep it exciting and just a little bit new. I’m so happy that you enjoyed it, Sara! This content is imported from {embed-name}. This ingredient shopping module is created and maintained by a third party, and imported onto this page. If you’d prefer to make your soup without coconut milk, you can use chicken or vegetable stock instead. Remove the bay leaves. Your email address will not be published. Leah Maroney. He suggested adding some vinegar or lemon to brighten the flavors a bit. Thank you for sharing this wonderful review! 4. Cover crock pot with lid, and cook on low for 6-8 hours. I decided to see if I could make a slow cooker version with the same deeply simmered, quintessentially autumn flavor. This can easily be doubled if you're … I added a couple of dollops of sour cream and that was pretty tasty too.’. For a richer option, use part stock, part half-and-half. I can still recall the way it wrapped me up and made me feel like our “house” had become “home.” Today I’m resharing this easy butternut squash soup recipe in the hopes that it will make your kitchen feel a little homier too, no matter how long you’ve been cooking in it. … I’m so happy that you enjoyed the recipe, Kate! I’d call that comfort food you can feel great eating any day of the week. This Crockpot Butternut Squash Soup is , because it’s not just ANY butternut squash soup, THIS butternut squash soup is: A. Cut it in half lengthwise and scoop out the center seeds. In fact, it’s one of our favorite fall and winter squash varieties. If you have cubed butternut squash already in your freezer or can purchase it, there are two ways to use it in this soup. Add the coconut milk to the crock pot for the last 30 minutes of the cook time. … Thanks so much for sharing, I truly appreciate it! 2. Required fields are marked *. Add the apples, broth, and spices to the crockpot. Working in batches, puree butternut squash mixture in a high-speed blender until completely. I was trying to recreate a soup I had at a local restaurant – this turned out better. The cayenne was not intense, but gave a nice pop. Cover and cook on low for about 8 hours or on high for about 4 hours, until squash is very tender. Cook on low for 8 hours or high 4 hours, until soft and cooked through, a knife should easily be inserted. It gives the soup a rounder, more finished flavor and allows the the other ingredients to shine through more completely. I never bother leaving reviews but with this soup I felt I had too. For the Crockpot Butternut Squash Soup: 1 tablespoon extra-virgin olive oil 1 medium yellow onion chopped into ¼- to ½-inch dice (about 1 ½ cups total) 2 medium butternut squash about 6 … Ingredients: 2 1/4 lbs Butternut Squash, cubed; 1 Large Yellow Onion, diced; 2 Granny Smith Apples, diced; 2 Carrots, diced; 1 TBSP Salt; 1 TSP Black Pepper; 2 Bay Leaves; 1 TBSP Curry Powder; 1 TSP Turmeric; 1/2 TSP Cinnamon; 1 TSP Ginger; 1 TBSP Garlic, minced; 2 Cups Vegetable Broth; 1/2 Cup Cream (or non-dairy milk) Parsley (for garnish) … You may be able to find more information about this and similar content on their web site. This tip is important to us. The flavors are deep … I’ve been making this for a few years now and it’s a tried and true family favorite. Pour vegetable … Slow Cooker Butternut Squash Soup. My secrets for making wholesome meals you'll WANT to eat. If you are in a rush, you can simply toss all of the ingredients into the slow cooker raw, cover, and cook from there. (For more specific details about how to chop butternut squash, see my. That said, it’s definitely worth the extra time to sauté the onion. I prepared the recipe as written and can’t stop talking about it. To the slow cooker, add the apples, broth, salt, pepper, nutmeg, black pepper, and cayenne pepper. Place the squash, shallots and broth in the slow cooker. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours, until the squash and apples are tender. With an immersion blender, blend the soup well. This easy, healthy Crockpot Butternut Squash Soup is creamy, comforting, and filled with the best flavors of fall. Coat your slow cooker with nonstick spray. That little splash of … Proceed with the recipe as directed. Updated 11/05/19. Easy? Ingredients: 1 Large Butternut Squash (peeled and cut into one inch chunks) 2 small or 1 large Sweet Potato (peeled and cut into one inch chunks) 1 Onion chopped; 2 cans (14.5 oz) of Chicken Broth; 1 can of Coconut Milk (credit to my Mama for this ingredient!) Add the onion and cook until softened and fragrant, about 8 to 10 minutes, stirring occasionally. October 16, 2020 1 rater(s) Rate it now! Learn about The Spruce Eats' Editorial Process. Peeling your own—one of the worst kitchen tasks EVER—will not make your soup taste better. I just made this for my family. Don’t know if the brief roasting attributed to the buttery brown flavor, but couldn’t hurt. Stir in cream and garnish with parsley before serving. The recipe is certainly a favorite in ours! Use vegetable broth and skip the cream, and voila! Related Recipes. Red curry paste is really good too for a Thai-inspired … Next, roughly cut an onion. I’m so happy that you enjoyed it, TinaMarie! While the onion cooks, trim the top and bottom ends off of the butternut squash. Pour in broth and season with salt, pepper, and a pinch of cayenne. Hearty fall flavors and a rich, velvety texture are blended into each beautiful bowl. You can also freeze the soup in an airtight container for up to 3 months. 1. Promise. Slow Cooker Butternut Squash Soup – A creamy, rich, velvety soup made in the slow cooker using butternut squash, tart apples and delicious fall flavors! This is the perfect "set it and forget it" recipe for a busy fall weeknight. (If you love autumn-flavored soups, be sure to check out Acorn Squash Soup and Vegan Pumpkin Soup.). Serve The Crockpot Butternut Squash Soup. Leah Maroney. You may be able to find the same content in another format, or you may be able to find more information, at their web site. I’m so happy that you enjoyed it, Siobhan! 3. Add it to your slow cooker. He loved it but thought there was one little thing missing. Cut into ¾-inch cubes. This Spicy Slow Cooker Butternut Squash Soup is the perfect blend of sweet and savory with a spicy kick! For a curried soup, add up to 1 tbsp of curry powder to the slow cooker with the rest of the ingredients. Serves: 8; Prep Time: 5 min Cook Time: 4 hrs; … Prep Time 20 … How healthy is butternut squash soup? This comment MADE my day, Christie! WELCOME! Instagram; Pinterest; Facebook; Website; A recipe developer and food photographer, Leah Maroney is an ardent home cook and food blogger who has written over 300 recipes for The Spruce Eats. Heat oil in a large skillet over medium heat. I know it’s like Fall in a bowl. Made in the crockpot and can be ready in 3 hours, but can also cook all day. Thank you for sharing this kind review! I used a cortland apple and granny smith apple. B. Vegan. This Crockpot Butternut Squash Soup is one of our most popular recipes (originally posted September 29, 2015), so I’ve updated it to include a how-to video! Peel the squash, and cut it in half lengthwise, scooping out the center seeds. Put the stock, onion, carrots, butternut squash, apple, nutmeg, cinnamon, sage, salt, pepper and bay leaves in a large Crock Pot. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. 15 Slow-Cooker Butternut Squash Recipes to Try This Fall 2019 | … As I was making this soup I had my husband taste it. Trim the top and bottom off of your butternut squash. If you see peeled, cubed butternut squash in the grocery store, BUY IT. Puree with an immersion blender and serve! would normally cook it, just to soften it enough so that I could peel/dice it easily. Pour peeled squash pieces, carrots, onions, and potato into slow cooker. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Thank you! To thin the soup, add additional coconut milk as desired. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Thank you for sharing this kind review! Pour in the vegetable broth, and season with salt, pepper, and nutmeg. The Spruce Eats / Leah Maroney. This soup is so easy to make. Enjoy! Another thing I love about this soup is how healthy it is. Your butternut squash thaw in the crockpot to tenderize the squash, cut into 4s and out... Scary amount of salt suggested adding some vinegar or lemon to brighten the flavors are …. Family loves this soup with dinner as well flavors of fall recipe as written and can t. Cubes to the slow cooker with the best part of a slow cooker version with the of! Make especially if you see peeled, cubed butternut squash soup is popular in the,... To make this fall make sure to check out Acorn squash soup is one the. 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